I’m doing the plan post before the score post–just this side of criminal behavior. But I really didn’t want to let the plan post get to Tuesday again. It’s so cheating when we’ve already eaten the plan.
So, quick and dirty, here it is:
Mon: baked chicken leg quarters, grapes, broccoli, spinach salad with strawberries, potato salad
Tues: fried rice, egg drop soup, apples, frozen veg.
Wed: fresh pasta with sausage, onions and peppers, Caesar salad, fruit,
Thurs: BBQ chicken wings, rice, peas, fruit
Fri: pizza, fruit, salad
Sale items I’m using this week are the chicken leg quarters, grapes, strawberries, potatoes, and sausage. Shopping the sales this week had me pondering whether I should get my act together and write up a grocery budget. It’s one of those things I always mean to do, but never get around to. Like printing out a weekly schedule so we all know what’s happening every day–it’s smart, not too tricky, and should happen, but I just don’t do it.
Do any of you work with a weekly grocery budget? Monthly? Do you plan out meals, or do you plan on shopping sales and then making plans? I’d love to hear how you deal with this. I know my ‘shop sales when I have time and also then buy bread and milk’ plan is not the most effective!