Is Friday night Pizza Night at your house? Oftentimes it is for us, but if I didn’t get the dough started in time it would turn into Refrigerator Buffet Night.
The team is not such a fan of Refrigerator Buffet.
Last week, while I was whining/moaning about not having gotten pizza dough started, some helpful friends pointed out that they use a recipe that mixes up in a few minutes, and is ready to roll out by the time they’ve gotten the other ingredients together and the oven preheated.
It worked like a charm, saved me $30 on takeout, and we all really liked it. And I got to watch Avengers: Age of Ultron!
Here’s the recipe, give it a try!
http://allrecipes.com/rec…/20171/quick-and-easy-pizza-crust/